Spice Extractives Including Turmeric
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What it is
Spice extractives are concentrated flavor compounds derived from spices. Turmeric is a spice from the root of the Curcuma longa plant, known for its warm, earthy flavor and vibrant yellow-orange color. The extractives are typically produced by using solvents to pull out the flavorful and colorful compounds from the dried spice.
Why it's used
Spice extractives, including turmeric, are used to add or enhance flavor and color in foods. Turmeric extractives provide a characteristic yellow hue and a mild, savory taste. They are commonly found in processed foods like pasta dishes, sauces, soups, and baked goods.
Health notes
Turmeric and its extracts are generally recognized as safe (GRAS) by the FDA for use in food. The active compound curcumin, found in turmeric, has been studied for various health effects, but scientific evidence is mixed and more research is needed. JECFA and EFSA have evaluated turmeric and its extracts, and have established acceptable daily intakes. No significant health concerns are associated with consuming turmeric extractives at typical levels found in food.
Allergen info
Turmeric is not one of the 9 FDA major allergens. It does not contain gluten.
Products containing Spice Extractives Including Turmeric
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Sovos Brands Intermediate, Inc.
Four Cheese Pasta Bake Cavatappi Pasta Tossed In A Creamy Parmesan Cheese Sauce, Topped With Mozzarella, Fontina, And Romano Cheeses, Four Cheese Pasta Bake
High in sodium — 30% DV per serving
High in saturated fat — 50% DV per serving
181kcal
7.0Protein
7.5Fat
21.6Carbs
Michael Angelo's Gourmet Foods, Inc
Three Cheese Baked Ziti Pasta Smothered In A Delicate Cream Sauce With Parmesan Topped With Mozzarella & Romano, Three Cheese Baked Ziti
High in sodium — 30% DV per serving
High in saturated fat — 40% DV per serving
167kcal
6.6Protein
6.2Fat
20.3Carbs
Michael Angelo's Gourmet Foods, Inc
Three Cheese Baked Ziti Pasta Smothered In A Cream Sauce With Parmesan Topped With Mozzarella & Romano Cheese, Three Cheese
High in sodium — 27% DV per serving
High in saturated fat — 35% DV per serving
150kcal
5.7Protein
4.8Fat
19.4Carbs
Sovos Brands Intermediate, Inc.
Mushroom Risotto Tender Arborio Rice In A Creamy Parmesan Cheese Sause With Mushrooms, Mushroom Risotto
High in sodium — 31% DV per serving
High in saturated fat — 45% DV per serving
157kcal
4.7Protein
5.9Fat
21.6Carbs
Michael Angelo's Gourmet Foods, Inc
Chicken Alfredo With Broccoli White Meat Chicken, Penne Pasta, And Broccoli Tossed In Alfredo Sauce & Topped With Romano Cheese, Chicken Alfredo With Broccoli
High in sodium — 33% DV per serving
High in saturated fat — 35% DV per serving
High in cholesterol — 20% DV per serving
161kcal
9.8Protein
5.5Fat
18.4Carbs
Michael Angelo's Gourmet Foods, Inc
Three Cheese Baked Ziti
High in sodium — 44% DV per serving
High in saturated fat — 60% DV per serving
High in cholesterol — 22% DV per serving
170kcal
7.0Protein
6.4Fat
20.2Carbs