Spinach Puree
What is Spinach Puree?
Spinach puree is made from cooked spinach that has been blended into a smooth paste. Spinach is a leafy green vegetable known for its dark green color and nutrient content. The puree is created by processing the spinach to achieve a uniform texture, often with the addition of water.
Is Spinach Puree vegan?
Spinach Puree is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Spinach Puree gluten-free?
It does not contain gluten.
Is Spinach Puree a major allergen?
Spinach puree is not derived from any of the nine FDA major allergens.
What is Spinach Puree used for?
Spinach puree is primarily used as a natural food coloring to impart a green hue to products.
Is Spinach Puree safe?
Spinach puree is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.
Why it's used
Spinach puree is primarily used as a natural food coloring to impart a green hue to products. It can also contribute a mild vegetable flavor and add nutritional value. It is commonly found in beverages, pasta products, frozen desserts, and baked goods.
Health notes
Spinach puree is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of vitamins and minerals. International bodies like JECFA have evaluated spinach and its components. At typical consumption levels found in food, it is considered safe and contributes to a healthy diet.
Allergen info
Spinach puree is not derived from any of the nine FDA major allergens. It does not contain gluten.
Foods that contain Spinach Puree
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