Ssugar
What is Ssugar?
Sugar is a common term for sweet-tasting carbohydrates, most often referring to sucrose. It is naturally found in many plants and is commercially produced from sugarcane or sugar beets. The process involves extracting the plant juice, purifying it, and then crystallizing the sugar.
Is Ssugar vegan?
Ssugar is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Ssugar gluten-free?
It is also gluten-free.
Is Ssugar a major allergen?
Sugar is not a major allergen and is not derived from any of the nine FDA major allergens.
What is Ssugar used for?
Sugar is primarily used as a sweetener to enhance the taste of foods and beverages.
Is Ssugar safe?
Sugar is Generally Recognized As Safe (GRAS) by the FDA.
Why it's used
Sugar is primarily used as a sweetener to enhance the taste of foods and beverages. It also contributes to texture, provides bulk, and aids in browning during cooking and baking. Common foods containing sugar include candies, ice cream, baked goods, and soft drinks.
Health notes
Sugar is Generally Recognized As Safe (GRAS) by the FDA. It provides energy to the body. However, the 2025-2030 Dietary Guidelines for Americans recommend no amount of added sugars, and at most 10 grams of added sugars per meal, due to concerns that high intake can lead to health issues like weight gain and dental cavities. JECFA has not set an acceptable daily intake for sucrose, as it is considered a basic food component rather than a food additive.
Allergen info
Sugar is not a major allergen and is not derived from any of the nine FDA major allergens. It is also gluten-free.
Foods that contain Ssugar
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