Stevialeaf Extract

Steviol glycosides, commonly known as stevia extract, are sweeteners derived from the leaves of the Stevia rebaudiana plant. The leaves are harvested, dried, and then steeped in hot water to extract the sweet compounds. These compounds are then purified and concentrated.

Manufacturers use stevia extract as a zero-calorie sweetener in a wide range of food and beverage products. It is often found in powdered drinks, snack bars, and ready-to-drink beverages, providing sweetness without adding sugar or calories.

Steviol glycosides are Generally Recognized As Safe (GRAS) by the FDA for use as a sweetener. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated steviol glycosides and established acceptable daily intakes. Studies generally show that stevia sweeteners do not significantly impact blood glucose levels, making them a popular choice for individuals managing their sugar intake.