Sun Dried Tomato Puree

Sun-dried tomato puree is made from tomatoes that have been dried in the sun or by other methods to remove most of their water content. This process concentrates their flavor and nutrients. The dried tomatoes are then pureed, often with added oil and seasonings, to create a smooth paste.

Manufacturers add sun-dried tomato puree to enhance the flavor and color of foods. It provides a concentrated, savory, and slightly sweet tomato taste. It is commonly found in sauces, dips, spreads, dressings, and prepared meals.

Sun-dried tomato puree is generally recognized as safe (GRAS) by the FDA as a food ingredient. It is a source of vitamins, minerals, and antioxidants naturally found in tomatoes. Regulatory bodies like JECFA and EFSA have evaluated various tomato-derived ingredients. No specific health concerns are associated with its consumption at typical dietary levels.