Ingredient

Teriyaki Sauce Soy Sauce

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add teriyaki sauce primarily as a flavor enhancer, marinade, glaze, or dipping sauce. …

What is Teriyaki Sauce Soy Sauce?

Teriyaki sauce is a popular Japanese-style sauce known for its sweet and savory flavor. It is typically made from a blend of soy sauce, mirin (a sweet rice wine), sugar, and often ginger or garlic. The name "teriyaki" refers to a cooking method where food is broiled or grilled with a glaze of this sauce.

Is Teriyaki Sauce Soy Sauce vegan?

Teriyaki Sauce Soy Sauce is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Teriyaki Sauce Soy Sauce gluten-free?

Wheat also contains gluten.

Is Teriyaki Sauce Soy Sauce a major allergen?

Teriyaki sauce typically contains soy and wheat, which are both major food allergens.

What is Teriyaki Sauce Soy Sauce used for?

Manufacturers add teriyaki sauce primarily as a flavor enhancer, marinade, glaze, or dipping sauce.

Is Teriyaki Sauce Soy Sauce safe?

Teriyaki sauce is a food product, not a single additive, and its components are generally recognized as safe by the FDA.

Why it's used

Manufacturers add teriyaki sauce primarily as a flavor enhancer, marinade, glaze, or dipping sauce. It is widely used in Asian-inspired dishes, especially with chicken, beef, fish, and vegetables. It can also be found in stir-fries, noodle dishes, and as a condiment.

Health notes

Teriyaki sauce is a food product, not a single additive, and its components are generally recognized as safe by the FDA. A primary health consideration is its sodium content, largely from soy sauce; the FDA's Daily Value for sodium is 2,300 mg. Another consideration is its sugar content; the 2025-2030 Dietary Guidelines for Americans recommend no amount of added sugars, and at most 10 grams of added sugars per meal. No specific JECFA or EFSA evaluation exists for teriyaki sauce as a whole.

Allergen info

Teriyaki sauce typically contains soy and wheat, which are both major food allergens. Wheat also contains gluten.

Foods that contain Teriyaki Sauce Soy Sauce

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Last updated: October 6, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.