The Following: Dehydrated Onions
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What it is
Dehydrated onions are fresh onions that have had most of their water removed through drying. This process concentrates their flavor and extends their shelf life. They are available in various forms, including flakes, granules, and powders.
Why it's used
Dehydrated onions are used to add onion flavor and aroma to a wide variety of foods without the moisture and perishability of fresh onions. They are commonly found in dry soup mixes, spice blends, sauces, seasonings, processed meats, and snack foods.
Health notes
Dehydrated onions are generally recognized by the FDA as safe (GRAS) for use in food. They are a source of fiber and some nutrients, though amounts are reduced by the drying process. International bodies like JECFA have evaluated onion products. At typical consumption levels, they are not associated with adverse health effects.
Allergen info
Onions are not one of the 9 major food allergens identified by the FDA. They do not contain gluten.
Products containing The Following: Dehydrated Onions
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Rosina Food Products, Inc.
Swedish Style Meatballs, Swedish Style
High in sodium — 22% DV per serving
High in saturated fat — 30% DV per serving
247kcal
16.5Protein
18.8Fat
7.1Carbs
Rosina Food Products, Inc.
Meatballs, Swedish Style
High in sodium — 22% DV per serving
High in saturated fat — 30% DV per serving
247kcal
16.5Protein
18.8Fat
7.1Carbs
Simeks, Inc.
Italian Style Beef Meatballs, Italian Style
High in sodium — 21% DV per serving
High in saturated fat — 35% DV per serving
294kcal
20Protein
22.4Fat
4.7Carbs
Target Stores
Swedish-Style Meatballs, Swedish-Style
High in sodium — 24% DV per serving
High in saturated fat — 30% DV per serving
247kcal
16.5Protein
18.8Fat
7.1Carbs