Ingredient

The Following: Fruit Purees

Source
Not animal-derived
Allergen
No
Role in food
Fruit purees are used to add natural fruit flavor, color, and sweetness to a …

This entry is a label phrase. See the main ingredient page: Fruit Purees.

What is The Following: Fruit Purees?

Fruit purees are made by processing whole fruits into a smooth, thick liquid or semi-liquid. This process often involves cooking, straining, and sometimes concentrating the fruit to enhance its flavor and texture. They capture the essence of the fruit, including its natural sugars, acids, and flavor compounds.

Is The Following: Fruit Purees vegan?

The Following: Fruit Purees is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is The Following: Fruit Purees gluten-free?

They also do not contain gluten.

Is The Following: Fruit Purees a major allergen?

Fruit purees are not derived from any of the 9 major FDA allergens.

What is The Following: Fruit Purees used for?

Fruit purees are used to add natural fruit flavor, color, and sweetness to a variety of foods.

Is The Following: Fruit Purees safe?

Fruit purees are generally recognized as safe (GRAS) by the FDA when used as a food ingredient.

Why it's used

Fruit purees are used to add natural fruit flavor, color, and sweetness to a variety of foods. They can also contribute to texture, acting as a thickener or providing moisture. Common uses include baked goods, beverages, dairy products like yogurt and ice cream, and sauces.

Health notes

Fruit purees are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are a source of natural sugars, vitamins, and fiber, depending on the fruit used. Regulatory bodies like EFSA have evaluated fruit and fruit preparations, recognizing their nutritional value. While they contain natural sugars, excessive intake of any food can contribute to health issues.

Allergen info

Fruit purees are not derived from any of the 9 major FDA allergens. They also do not contain gluten.

Foods that contain The Following: Fruit Purees

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.