Ingredient

Tomatoes With Juice

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use tomatoes with juice as a versatile ingredient in many dishes. They are …

What it is

Tomatoes with juice are whole or cut tomatoes packed in their own juice. They are made from ripe tomatoes that have been washed, sorted, peeled, and then canned with added tomato juice to maintain moisture and flavor. This process helps preserve the tomatoes for later use.

Why it's used

Manufacturers use tomatoes with juice as a versatile ingredient in many dishes. They are commonly found in prepared soups, sauces, stews, and casseroles, adding a fresh tomato flavor and texture. The juice also helps to create a more cohesive sauce or base.

Health notes

Tomatoes with juice are generally recognized as safe (GRAS) by the FDA. They are a good source of vitamins and antioxidants like lycopene. International bodies like JECFA have evaluated tomatoes and their products, and EFSA has also reviewed tomato-derived ingredients. No significant health concerns are associated with typical consumption.

Allergen info

Tomatoes are not one of the nine major allergens identified by the FDA. They do not contain gluten.

Products containing Tomatoes With Juice

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.