Turmeric And Spirulina Extracts

Turmeric extract is a yellow to orange coloring derived from the root of the turmeric plant. Spirulina extract is a blue-green coloring derived from a type of blue-green algae. Both are natural colorants used to add visual appeal to foods.

These extracts are used by food manufacturers as natural alternatives to artificial colors. They provide vibrant yellow, orange, and blue-green hues. You can find them in a variety of products, including ice cream, frozen yogurt, candies, and baked goods.

Turmeric and spirulina extracts are generally recognized as safe (GRAS) by the FDA for use as food colorants. They are derived from natural sources and are not associated with the same concerns as some artificial dyes. Regulatory bodies like the FDA and EFSA monitor the safety of food ingredients. No specific health risks have been identified from consuming these natural colorants at typical levels found in food.