Vanilla Flavors
What is Vanilla Flavors?
Vanilla flavorings are used to impart the taste of vanilla. They can be derived from the vanilla bean itself, or created synthetically. Natural vanilla extract is made by soaking vanilla beans in alcohol and water.
Is Vanilla Flavors vegan?
Vanilla Flavors is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Vanilla Flavors gluten-free?
It does not contain gluten.
Is Vanilla Flavors a major allergen?
Vanilla flavoring is not derived from any of the 9 major allergens.
What is Vanilla Flavors used for?
Manufacturers add vanilla flavors to enhance the taste of foods and beverages.
Is Vanilla Flavors safe?
Vanilla flavorings, whether natural or artificial, are generally recognized as safe (GRAS) by the FDA when used as flavoring agents.
Why it's used
Manufacturers add vanilla flavors to enhance the taste of foods and beverages. They are commonly found in baked goods like cookies and cakes, as well as dairy products, desserts, and plant-based milk alternatives.
Health notes
Vanilla flavorings, whether natural or artificial, are generally recognized as safe (GRAS) by the FDA when used as flavoring agents. Regulatory bodies like JECFA and EFSA have evaluated various flavoring substances. At typical consumption levels found in food, vanilla flavoring is not associated with adverse health effects.
Allergen info
Vanilla flavoring is not derived from any of the 9 major allergens. It does not contain gluten.
Foods that contain Vanilla Flavors
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