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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use white cranberry juice concentrate as a flavoring agent and a source of …
What it is
White cranberry juice from concentrate is made from cranberries that are typically harvested when less ripe and have a lighter color. The juice is extracted, then concentrated by removing water. It is often reconstituted with water to create the final juice product.
Why it's used
Manufacturers use white cranberry juice concentrate as a flavoring agent and a source of mild tartness in beverages, sauces, and desserts. It is often found in juice blends, cocktails, and fruit-flavored drinks where a less intense cranberry flavor or color is desired.
Health notes
White cranberry juice is generally recognized as safe (GRAS) by the FDA for use in food. It contains natural sugars and is a source of vitamin C. International bodies like EFSA have evaluated cranberry juice and its components, but no specific health claims are approved in the US for typical consumption levels.
Allergen info
Not a major allergen.
Products containing White Cranberry Juice From Concentrate
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.