Ingredient

White Grape Juice Concentrate

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use white grape juice concentrate primarily as a sweetener and flavor enhancer. Its …

What it is

White grape juice concentrate is made by removing water from white grape juice. This process intensifies the flavor and sweetness of the juice, making it easier to transport and store. It is a concentrated form of the natural sugars and flavor compounds found in white grapes.

Why it's used

Manufacturers use white grape juice concentrate primarily as a sweetener and flavor enhancer. Its natural sweetness makes it a popular choice for beverages, fruit preparations, and dairy products. It can also contribute a subtle fruity note to baked goods and confectionery.

Health notes

White grape juice concentrate is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of natural sugars, and like other concentrated sugars, excessive intake could contribute to increased calorie consumption. JECFA has evaluated grape juice concentrate and established specifications for its identity and quality. No significant health controversies are associated with its typical use in foods.

Allergen info

White grape juice concentrate is not derived from any of the 9 FDA major allergens. It does not contain gluten.

Products containing White Grape Juice Concentrate

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.