Worcestershire Sauce Powder Maltodextrin
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What it is
Worcestershire sauce powder is a dehydrated form of liquid Worcestershire sauce. It is made by combining ingredients like vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions, and garlic, then drying the mixture into a powder.
Why it's used
Manufacturers use Worcestershire sauce powder as a flavor enhancer, adding a savory, umami taste to dry mixes and seasonings. It is commonly found in spice blends, marinades, rubs, and seasoning packets for meats, snacks, and prepared meals.
Health notes
Maltodextrin is generally recognized as safe (GRAS) by the FDA for use in food. It is a carbohydrate that provides a quick source of energy. While not a major health concern at typical consumption levels, it can cause blood sugar spikes in some individuals. Regulatory bodies like JECFA and EFSA have evaluated maltodextrin.
Allergen info
Worcestershire sauce powder itself is not derived from the 9 major allergens. However, traditional Worcestershire sauce contains anchovies (fish), which is a major allergen. Check product labels for specific allergen information.
Products containing Worcestershire Sauce Powder Maltodextrin
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Completely Fresh Foods, Inc
Seasoned & Fully Cooked Baby Back Pork Ribs With Jack Daniel's BBQ Sauce, Seasoned
High in sodium — 24% DV per serving
High in saturated fat — 25% DV per serving
257kcal
14.3Protein
10Fat
26.4Carbs
Completely Fresh Foods, Inc
Barbeque Fully Cooked, Seasoned & Sliced Ham, Barbeque
High in sodium — 41% DV per serving
High in saturated fat — 20% DV per serving
High in cholesterol — 20% DV per serving
195kcal
14.8Protein
8.6Fat
14.1Carbs
Vitamin Health, Inc.
Maple BBQ Cedar Planked Atlantic Salmon, Maple BBQ
High in added sugars — 28% DV per serving
212kcal
15.9Protein
10.6Fat
14.2Carbs