Yellow Carrot Juice
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What it is
Yellow carrot juice is a liquid extract made from yellow carrots. It is produced by washing, chopping, and pressing the carrots to release their natural juice. The juice can then be filtered or concentrated.
Why it's used
Manufacturers use yellow carrot juice primarily as a natural coloring agent to impart a yellow or orange hue to foods and beverages. It can also contribute a mild, slightly sweet flavor. It is often found in fruit and vegetable juices, nectars, and flavored drinks.
Health notes
Yellow carrot juice is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of beta-carotene, which the body converts to vitamin A. JECFA has evaluated carrot juice and found no safety concerns at typical consumption levels. No significant controversies are associated with its use in foods.
Allergen info
Yellow carrot juice is not derived from any of the 9 major allergens recognized by the FDA. It does not contain gluten.
Products containing Yellow Carrot Juice
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Campbell Soup Company
V8, Infused Water, Cucumber Lime, Cucumber Lime
High in sodium — 65% DV per serving
188kcal
0Protein
0Fat
43.8Carbs
Tropicana Products, Inc.
Apple Blend Fruit & Vegetable Juice, Apple Blend
50kcal
0Protein
0Fat
12.9Carbs
Tropicana Products, Inc.
Tropical Green Fruit & Vegetable Juice, Tropical Green
50kcal
0.4Protein
0Fat
11.2Carbs
Tropicana Products, Inc.
Tropical Green Fruit And Vegetable Juice, Tropical Green
51kcal
0.6Protein
0Fat
11.6Carbs
Tropicana Products, Inc.
Tropical Green Fruit And Vegetable Juice, Tropical Green
50kcal
0.4Protein
0Fat
11.2Carbs