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Source
Animal-derived
Allergen
No
Role in food
Manufacturers add yogurt flavor coating to provide a sweet, tangy taste and a creamy …
What it is
Yogurt flavor coating is a confection used to coat snacks like peanuts. It is made by combining ingredients like sugar, palm kernel oil, whey (milk), yogurt powder, and artificial flavors and colors. The mixture is then melted and applied to the food item.
Why it's used
Manufacturers add yogurt flavor coating to provide a sweet, tangy taste and a creamy texture that complements savory snacks. It is commonly found on peanuts, raisins, trail mixes, and other confectionery items.
Health notes
Yogurt flavor coating is generally recognized as safe (GRAS) by the FDA when used as an ingredient. It is primarily composed of sugar and fat, so excessive consumption may contribute to increased calorie intake. Regulatory bodies like JECFA and EFSA have evaluated many of the individual components used in such coatings. Evidence does not link typical consumption of these ingredients to adverse health effects.
Allergen info
This ingredient contains whey, which is derived from milk. Therefore, it is a major allergen. It does not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.