Sichuan Chili Crisp — Nutrition Facts & Ingredients
- Calories
- 105per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 66.7 gper 100 g
Where to buy
Per serving (1 Tbsp, 15 g): 105 calories. Per 100 g: 700 calories, 0 g protein, 66.7 g fat.
Nutrition Facts
Serving size1 Tbsp (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sichuan Chili Crisp
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Dried Chili Pepper, Garlic, Ginger, Mushroom Powder, Non-gmo Rapeseed Oil, Non-gmo Soybean Oil, Preserved Black Bean, Salt, Seaweed Powder, Sesame Oil, Shallots, Sichuan Pepper, Spices
Frequently asked questions
How many calories are in Sichuan Chili Crisp?
Per 100 g of Sichuan Chili Crisp there are 700 calories.
How much protein is in Sichuan Chili Crisp?
Per 100 g of Sichuan Chili Crisp there are 0.0 g protein.
How many carbohydrates are in Sichuan Chili Crisp?
Per 100 g of Sichuan Chili Crisp there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Sichuan Chili Crisp?
Per 100 g of Sichuan Chili Crisp there are 0.0 g sugars.
How much sodium (salt) is in Sichuan Chili Crisp?
Per 100 g of Sichuan Chili Crisp there are 1600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sichuan Chili Crisp?
Per 100 g of Sichuan Chili Crisp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sichuan Chili Crisp?
The main ingredients in Sichuan Chili Crisp are: Dried Chili Pepper, Garlic, Ginger, Mushroom Powder, Non-gmo Rapeseed Oil.
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