Sun Dip, Green Chili Sauce — Nutrition Facts & Ingredients
- Calories
- 20per serving
- Protein
- 0 gper 100 g
- Carbs
- 25 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 Tbsp, 20 g): 20 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sun Dip, Green Chili Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acetic Acid, Citric Acid, E-102 & FD&C Blue No. 1, E-133, E-211 And Food Colour FD&C Yellow No. 5, E-412 Preservative Sodium Benzoate, Fresh Green Chilli, Salt, Stabilizer Guar Gum, Sugar, Water
Frequently asked questions
How many calories are in Sun Dip, Green Chili Sauce?
Per 100 g of Sun Dip, Green Chili Sauce there are 100 calories.
How much protein is in Sun Dip, Green Chili Sauce?
Per 100 g of Sun Dip, Green Chili Sauce there are 0.0 g protein.
How many carbohydrates are in Sun Dip, Green Chili Sauce?
Per 100 g of Sun Dip, Green Chili Sauce there are 25.0 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Sun Dip, Green Chili Sauce?
Per 100 g of Sun Dip, Green Chili Sauce there are 20.0 g sugars.
How much sodium (salt) is in Sun Dip, Green Chili Sauce?
Per 100 g of Sun Dip, Green Chili Sauce there are 1750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sun Dip, Green Chili Sauce?
Per 100 g of Sun Dip, Green Chili Sauce there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sun Dip, Green Chili Sauce?
The main ingredients in Sun Dip, Green Chili Sauce are: Acetic Acid, Citric Acid, E-102 & FD&C Blue No. 1, E-133, E-211 And Food Colour FD&C Yellow No. 5.
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