CHADALEE FARMS

Chadalee Farms, Ground Horseradish — Nutrition Facts & Ingredients

UPC 38882720020 Manufacturer: Seminole Foods Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Calories
0per serving
Protein
0 gper 100 g
Carbs
0 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 tsp, 5 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 20mg 1%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Trans fat0 g
Sodium400 mg

Where to buy Chadalee Farms, Ground Horseradish

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Fresh Ground Horseradish

Frequently asked questions

How many calories are in Chadalee Farms, Ground Horseradish?

Per 100 g of Chadalee Farms, Ground Horseradish there are 0 calories.

How much protein is in Chadalee Farms, Ground Horseradish?

Per 100 g of Chadalee Farms, Ground Horseradish there are 0.0 g protein.

How many carbohydrates are in Chadalee Farms, Ground Horseradish?

Per 100 g of Chadalee Farms, Ground Horseradish there are 0.0 g carbohydrates.

How much sodium (salt) is in Chadalee Farms, Ground Horseradish?

Per 100 g of Chadalee Farms, Ground Horseradish there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Chadalee Farms, Ground Horseradish?

The main ingredients in Chadalee Farms, Ground Horseradish are: Fresh Ground Horseradish.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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