MARCUM

Seasoned Salt — Nutrition Facts & Ingredients

UPC 51933051546 Manufacturer: The Moran Group Incorporated Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.25 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 370mg 16%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Sugars0 g
Fat0 g
Sodium37000 mg

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Ingredients

Celery, Extractive Of Paprika, Garlic, Onion, Salt, Tricalcium Phosphate As Anti-caking Agent

Frequently asked questions

How many calories are in Seasoned Salt?

Per 100 g of Seasoned Salt there are 0 calories.

How much protein is in Seasoned Salt?

Per 100 g of Seasoned Salt there are 0.0 g protein.

How many carbohydrates are in Seasoned Salt?

Per 100 g of Seasoned Salt there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Seasoned Salt?

Per 100 g of Seasoned Salt there are 0.0 g sugars.

How much sodium (salt) is in Seasoned Salt?

Per 100 g of Seasoned Salt there are 37000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Seasoned Salt?

The main ingredients in Seasoned Salt are: Celery, Extractive Of Paprika, Garlic, Onion, Salt.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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