Organic Dried Mango — Nutrition Facts & Ingredients
Per serving (8 TO 10 SLICES, 40 g): 120 calories. Per 100 g: 300 calories, 2.5 g protein, 0 g fat.
Nutrition Facts
Serving size8 TO 10 SLICES (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Organic Dried Mango?
Per 100 g of Organic Dried Mango there are 300 calories.
How much protein is in Organic Dried Mango?
Per 100 g of Organic Dried Mango there are 2.5 g protein.
How many carbohydrates are in Organic Dried Mango?
Per 100 g of Organic Dried Mango there are 75.0 g carbohydrates. Of which 42.5 g sugars.
How much sugar is in Organic Dried Mango?
Per 100 g of Organic Dried Mango there are 42.5 g sugars.
How much sodium (salt) is in Organic Dried Mango?
Per 100 g of Organic Dried Mango there are 25.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Dried Mango?
Per 100 g of Organic Dried Mango there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Dried Mango?
The main ingredients in Organic Dried Mango are: Organic Mango.
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