BUTTERBALL

Turkey Bratwurst — Nutrition Facts & Ingredients

UPC 22655716495 Manufacturer: Butterball, LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (3.2 ONZ, 90 g): 140 calories. Per 100 g: 156 calories, 18.9 g protein, 8.9 g fat.

Label highlights: High in sodium — 20% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.2 ONZ (90g)

Amount per servingCalories
140
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 60.3mg 20%
Sodium 460mg 20%
Total Carbohydrate 1.0g 0%
Protein 17.0g
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

156 calories in 100 g
Protein18.9 g
Carbohydrates1.1 g
Fat8.9 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol67 mg
Sodium511 mg
Iron1.6 mg

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Ingredients

Dextrose, Made With Pork Casing, Natural Flavors, Salt, Spice Extracts, Spices, Turkey, Water

Frequently asked questions

How many calories are in Turkey Bratwurst?

Per 100 g of Turkey Bratwurst there are 156 calories.

How much protein is in Turkey Bratwurst?

Per 100 g of Turkey Bratwurst there are 18.89 g protein.

How many carbohydrates are in Turkey Bratwurst?

Per 100 g of Turkey Bratwurst there are 1.11 g carbohydrates.

How much sodium (salt) is in Turkey Bratwurst?

Per 100 g of Turkey Bratwurst there are 511.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Turkey Bratwurst?

The main ingredients in Turkey Bratwurst are: Dextrose, Made With Pork Casing, Natural Flavors, Salt, Spice Extracts.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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