PACIFIC ISLES

Pacific Isles, Fried Crispy Pork Skins Cracklins — Nutrition Facts & Ingredients

UPC 42614075449 Manufacturer: BF Imports Inc. Other Snacks Updated Sep 27, 2026

Calories
80per serving
Protein
64.3 gper 100 g
Carbs
0 gper 100 g
Fat
35.7 gper 100 g

Where to buy

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Per serving (0.5 ONZ, 14 g): 80 calories. Per 100 g: 571 calories, 64.3 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 ONZ (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 120mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 9.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein64.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat35.7 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol107 mg
Sodium857 mg
Calcium0 mg
Iron0 mg
Vitamin A214 mcg
Vitamin C0 mg

Where to buy Pacific Isles, Fried Crispy Pork Skins Cracklins

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Fried Out Pork Fat With Attached Skin, Monosodium Glutamate, Salt

Frequently asked questions

How many calories are in Pacific Isles, Fried Crispy Pork Skins Cracklins?

Per 100 g of Pacific Isles, Fried Crispy Pork Skins Cracklins there are 571 calories.

How much protein is in Pacific Isles, Fried Crispy Pork Skins Cracklins?

Per 100 g of Pacific Isles, Fried Crispy Pork Skins Cracklins there are 64.29 g protein.

How many carbohydrates are in Pacific Isles, Fried Crispy Pork Skins Cracklins?

Per 100 g of Pacific Isles, Fried Crispy Pork Skins Cracklins there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pacific Isles, Fried Crispy Pork Skins Cracklins?

Per 100 g of Pacific Isles, Fried Crispy Pork Skins Cracklins there are 0.0 g sugars.

How much sodium (salt) is in Pacific Isles, Fried Crispy Pork Skins Cracklins?

Per 100 g of Pacific Isles, Fried Crispy Pork Skins Cracklins there are 857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pacific Isles, Fried Crispy Pork Skins Cracklins?

Per 100 g of Pacific Isles, Fried Crispy Pork Skins Cracklins there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pacific Isles, Fried Crispy Pork Skins Cracklins?

The main ingredients in Pacific Isles, Fried Crispy Pork Skins Cracklins are: Fried Out Pork Fat With Attached Skin, Monosodium Glutamate, Salt.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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