DIETZ & WATSON

Dietz & Watson, Chicken Bacon — Nutrition Facts & Ingredients

UPC 31506509032 Manufacturer: Dietz & Watson Inc. Poultry, Chicken & Turkey Updated Sep 27, 2026

Calories
60per serving
Protein
17.9 gper 100 g
Carbs
3.6 gper 100 g
Fat
16.1 gper 100 g

Where to buy

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Per serving (1 SLICE, 28 g): 60 calories. Per 100 g: 214 calories, 17.9 g protein, 16.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (28g)

Amount per servingCalories
60
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1g 5%
Trans Fat --
Cholesterol 24.9mg 8%
Sodium 240mg 10%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 5.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

214 calories in 100 g
Protein17.9 g
Carbohydrates3.6 g
Sugars3.6 g
Fat16.1 g
Saturated fat3.6 g
Cholesterol89 mg
Sodium857 mg

Where to buy Dietz & Watson, Chicken Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cured With Water, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Dietz & Watson, Chicken Bacon?

Per 100 g of Dietz & Watson, Chicken Bacon there are 214 calories.

How much protein is in Dietz & Watson, Chicken Bacon?

Per 100 g of Dietz & Watson, Chicken Bacon there are 17.86 g protein.

How many carbohydrates are in Dietz & Watson, Chicken Bacon?

Per 100 g of Dietz & Watson, Chicken Bacon there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Dietz & Watson, Chicken Bacon?

Per 100 g of Dietz & Watson, Chicken Bacon there are 3.57 g sugars.

How much sodium (salt) is in Dietz & Watson, Chicken Bacon?

Per 100 g of Dietz & Watson, Chicken Bacon there are 857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dietz & Watson, Chicken Bacon?

The main ingredients in Dietz & Watson, Chicken Bacon are: Cured With Water, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate.

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Level of processing

4
Highly Processed
8 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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