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Apple Chips — Nutrition Facts & Ingredients

UPC 665730000517 Manufacturer: Natures Essence Wholesome Snacks Updated Sep 27, 2026

Per serving (0.5 PACKAGE, 25 g): 100 calories. Per 100 g: 400 calories, 4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 PACKAGE (25g)

Amount per servingCalories
100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 23g 8%
Dietary Fiber 3g 11%
Total Sugars 19g
Protein 1g
Calcium 20mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein4 g
Carbohydrates92 g
Sugars76 g
Dietary fiber12 g
Net carbs (carbohydrates minus fiber)80.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium80 mg
Calcium80 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C14.4 mg

Where to buy

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Ingredients

Fuji Apples

Frequently asked questions

How many calories are in Apple Chips?

Per 100 g of Apple Chips there are 400 calories.

How much protein is in Apple Chips?

Per 100 g of Apple Chips there are 4.0 g protein.

How many carbohydrates are in Apple Chips?

Per 100 g of Apple Chips there are 92.0 g carbohydrates. Of which 76.0 g sugars.

How much sugar is in Apple Chips?

Per 100 g of Apple Chips there are 76.0 g sugars.

How much sodium (salt) is in Apple Chips?

Per 100 g of Apple Chips there are 80.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple Chips?

Per 100 g of Apple Chips there are 12.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple Chips?

The main ingredients in Apple Chips are: Fuji Apples.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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