Pad Thai Noodle — Nutrition Facts & Ingredients
Per serving (50 GRM, 50 g): 200 calories. Per 100 g: 400 calories, 6 g protein, 0 g fat.
Nutrition Facts
Serving size50 GRM (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Pad Thai Noodle?
Per 100 g of Pad Thai Noodle there are 400 calories.
How much protein is in Pad Thai Noodle?
Per 100 g of Pad Thai Noodle there are 6.0 g protein.
How many carbohydrates are in Pad Thai Noodle?
Per 100 g of Pad Thai Noodle there are 92.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Pad Thai Noodle?
Per 100 g of Pad Thai Noodle there are 0.0 g sugars.
How much sodium (salt) is in Pad Thai Noodle?
Per 100 g of Pad Thai Noodle there are 40.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pad Thai Noodle?
Per 100 g of Pad Thai Noodle there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pad Thai Noodle?
The main ingredients in Pad Thai Noodle are: Flour, Rice, Salt, Water.
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