HOLTEN MEATS

Turkey Burgers — Nutrition Facts & Ingredients

UPC 79821100787 Manufacturer: Holten Meat Inc. Frozen Patties and Burgers Updated Sep 27, 2026

Per serving (5.33 ONZ, 151 g): 240 calories. Per 100 g: 159 calories, 19.9 g protein, 8.6 g fat.

Label highlights: High in cholesterol — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.33 ONZ (151g)

Amount per servingCalories
240
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 3.5g 18%
Trans Fat 0.5g
Cholesterol 110mg 37%
Sodium 370mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 30.0g
Calcium 39.3mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

159 calories in 100 g
Protein19.9 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat8.6 g
Saturated fat2.3 g
Trans fat0.3 g
Cholesterol73 mg
Sodium245 mg
Calcium26 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Rosemary Extract, Salt, Turkey

Frequently asked questions

How many calories are in Turkey Burgers?

Per 100 g of Turkey Burgers there are 159 calories.

How much protein is in Turkey Burgers?

Per 100 g of Turkey Burgers there are 19.87 g protein.

How many carbohydrates are in Turkey Burgers?

Per 100 g of Turkey Burgers there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Turkey Burgers?

Per 100 g of Turkey Burgers there are 0.0 g sugars.

How much sodium (salt) is in Turkey Burgers?

Per 100 g of Turkey Burgers there are 245.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Burgers?

Per 100 g of Turkey Burgers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Burgers?

The main ingredients in Turkey Burgers are: Rosemary Extract, Salt, Turkey.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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