Ultragrain With Quinoa Spaghetti — Nutrition Facts & Ingredients
Per serving (2 ONZ, 57 g): 190 calories. Per 100 g: 333 calories, 14.0 g protein, 1.8 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Ultragrain With Quinoa Spaghetti?
Per 100 g of Ultragrain With Quinoa Spaghetti there are 333 calories.
How much protein is in Ultragrain With Quinoa Spaghetti?
Per 100 g of Ultragrain With Quinoa Spaghetti there are 14.04 g protein.
How many carbohydrates are in Ultragrain With Quinoa Spaghetti?
Per 100 g of Ultragrain With Quinoa Spaghetti there are 71.93 g carbohydrates. Of which 1.75 g sugars.
How much sugar is in Ultragrain With Quinoa Spaghetti?
Per 100 g of Ultragrain With Quinoa Spaghetti there are 1.75 g sugars.
How much sodium (salt) is in Ultragrain With Quinoa Spaghetti?
Per 100 g of Ultragrain With Quinoa Spaghetti there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ultragrain With Quinoa Spaghetti?
Per 100 g of Ultragrain With Quinoa Spaghetti there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ultragrain With Quinoa Spaghetti?
The main ingredients in Ultragrain With Quinoa Spaghetti are: Durum Flour, Quinoa Flour, Ultragrain Whole Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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