H-E-B

Turkey Breakfast Patties — Nutrition Facts & Ingredients

UPC 41220321940 Manufacturer: H E Butt Grocery Company Frozen Patties and Burgers Updated Sep 27, 2026

Per serving (1 PATTY, 50 g): 80 calories. Per 100 g: 160 calories, 16 g protein, 10 g fat.

Label highlights:

Nutrition Facts

Serving size1 PATTY (50g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 370mg 16%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8g
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 115mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

160 calories in 100 g
Protein16 g
Carbohydrates2 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.0g
Fat10 g
Saturated fat3 g
Trans fat0 g
Cholesterol70 mg
Sodium740 mg
Calcium0 mg
Potassium230 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

BHA Propyl Gallate, Citric Acid, Dextrose, Isolated Soy Protein, Maltodextrin, Natural Flavors, Salt, Sodium Phosphate Caramel Color, Spices, Sugar, Turkey, Water

Frequently asked questions

How many calories are in Turkey Breakfast Patties?

Per 100 g of Turkey Breakfast Patties there are 160 calories.

How much protein is in Turkey Breakfast Patties?

Per 100 g of Turkey Breakfast Patties there are 16.0 g protein.

How many carbohydrates are in Turkey Breakfast Patties?

Per 100 g of Turkey Breakfast Patties there are 2.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Turkey Breakfast Patties?

Per 100 g of Turkey Breakfast Patties there are 0.0 g sugars.

How much sodium (salt) is in Turkey Breakfast Patties?

Per 100 g of Turkey Breakfast Patties there are 740.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Breakfast Patties?

Per 100 g of Turkey Breakfast Patties there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Breakfast Patties?

The main ingredients in Turkey Breakfast Patties are: BHA Propyl Gallate, Citric Acid, Dextrose, Isolated Soy Protein, Maltodextrin.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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