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Organic Stevia — Nutrition Facts & Ingredients

UPC 99482450786 Manufacturer: Whole Foods Market, Inc. Granulated, Brown & Powdered Sugar Updated Sep 27, 2026

Organic Stevia
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 drops, 0.1 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size4 drops (0.1ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium0 mg

Where to buy

Search on Amazon for Organic Stevia

Prices and availability are set by the retailer.

Ingredients

11% Organic Alcohol, Deionized Water, Organic Stevia Leaf Extract, Stevia Rebaudiana

Frequently asked questions

How many calories are in Organic Stevia?

Per 100 g of Organic Stevia there are 0 calories.

How much protein is in Organic Stevia?

Per 100 g of Organic Stevia there are 0.0 g protein.

How many carbohydrates are in Organic Stevia?

Per 100 g of Organic Stevia there are 0.0 g carbohydrates.

How much sodium (salt) is in Organic Stevia?

Per 100 g of Organic Stevia there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Organic Stevia?

The main ingredients in Organic Stevia are: 11% Organic Alcohol, Deionized Water, Organic Stevia Leaf Extract, Stevia Rebaudiana.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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