Reese

Reese, Vintage Burgundy Cooking Wine — Nutrition Facts & Ingredients

UPC 70670008088 Manufacturer: World Finer Foods, Inc. Other Cooking Sauces Updated Sep 27, 2026

2 Tbsp · 30 ml

Calories
20per serving
Protein
0 gper serving
Carbs
1.0 gper serving
Fat
0 gper serving

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Per serving (2 Tbsp, 30 ml): 20 calories. Per 100 ml: 67 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 190mg 8%
Total Carbohydrate 1.0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

67 calories in 100 ml
Protein0 g
Carbohydrates3.3 g
Fat0 g
Sodium633 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Where to buy Reese, Vintage Burgundy Cooking Wine

Search three major US retailers for this product. Stock and prices vary by store and location.

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Burgundy Wine, Potassium Sorbate & Metabisulfite, Preservatives, Salt

Frequently asked questions

How many calories are in Reese, Vintage Burgundy Cooking Wine?

Per 100 g of Reese, Vintage Burgundy Cooking Wine there are 67 calories.

How much protein is in Reese, Vintage Burgundy Cooking Wine?

Per 100 g of Reese, Vintage Burgundy Cooking Wine there are 0.0 g protein.

How many carbohydrates are in Reese, Vintage Burgundy Cooking Wine?

Per 100 g of Reese, Vintage Burgundy Cooking Wine there are 3.33 g carbohydrates.

How much sodium (salt) is in Reese, Vintage Burgundy Cooking Wine?

Per 100 g of Reese, Vintage Burgundy Cooking Wine there are 633.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Reese, Vintage Burgundy Cooking Wine?

The main ingredients in Reese, Vintage Burgundy Cooking Wine are: Burgundy Wine, Potassium Sorbate & Metabisulfite, Preservatives, Salt.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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