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Sour Sop — Nutrition Facts & Ingredients

UPC 99336002642 Manufacturer: L & J General International Frozen Fruit & Fruit Juice Concentrates Updated Sep 27, 2026

Calories
45per serving
Protein
2.2 gper 100 ml
Carbs
13.3 gper 100 ml
Fat
0 gper 100 ml

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Per serving (3 OZA, 90 ml): 45 calories. Per 100 ml: 50 calories, 2.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 OZA (90ml)

Amount per servingCalories
45
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9.9mg 0%
Total Carbohydrate 12.0g 4%
Dietary Fiber 3.0g 11%
Total Sugars 12.0g
Protein 2.0g
Calcium 19.8mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

50 calories in 100 ml
Protein2.2 g
Carbohydrates13.3 g
Sugars13.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)10.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium11 mg
Calcium22 mg
Iron0.4 mg
Vitamin A0 mcg
Vitamin C26.7 mg

Where to buy Sour Sop

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Sour Sop Antioxidant

Frequently asked questions

How many calories are in Sour Sop?

Per 100 g of Sour Sop there are 50 calories.

How much protein is in Sour Sop?

Per 100 g of Sour Sop there are 2.22 g protein.

How many carbohydrates are in Sour Sop?

Per 100 g of Sour Sop there are 13.33 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Sour Sop?

Per 100 g of Sour Sop there are 13.33 g sugars.

How much sodium (salt) is in Sour Sop?

Per 100 g of Sour Sop there are 11.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sour Sop?

Per 100 g of Sour Sop there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sour Sop?

The main ingredients in Sour Sop are: Ascorbic Acid, Sour Sop Antioxidant.

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Level of processing

2
Minimally Processed
2 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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