Pineapple Mango Packed Fresh In Light Syrup — Nutrition Facts & Ingredients
Per serving (0.5 cup, 122 g): 70 calories. Per 100 g: 57 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.5 cup (122g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Pineapple Mango Packed Fresh In Light Syrup
Prices and availability are set by the retailer.Ingredients
Citric Acid, Pineapple And Mango In Light Syrup, Sugar, Water
Frequently asked questions
How many calories are in Pineapple Mango Packed Fresh In Light Syrup?
Per 100 g of Pineapple Mango Packed Fresh In Light Syrup there are 57 calories.
How much protein is in Pineapple Mango Packed Fresh In Light Syrup?
Per 100 g of Pineapple Mango Packed Fresh In Light Syrup there are 0.0 g protein.
How many carbohydrates are in Pineapple Mango Packed Fresh In Light Syrup?
Per 100 g of Pineapple Mango Packed Fresh In Light Syrup there are 14.75 g carbohydrates. Of which 11.48 g sugars.
How much sugar is in Pineapple Mango Packed Fresh In Light Syrup?
Per 100 g of Pineapple Mango Packed Fresh In Light Syrup there are 11.48 g sugars.
How much sodium (salt) is in Pineapple Mango Packed Fresh In Light Syrup?
Per 100 g of Pineapple Mango Packed Fresh In Light Syrup there are 12.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pineapple Mango Packed Fresh In Light Syrup?
Per 100 g of Pineapple Mango Packed Fresh In Light Syrup there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pineapple Mango Packed Fresh In Light Syrup?
The main ingredients in Pineapple Mango Packed Fresh In Light Syrup are: Citric Acid, Pineapple And Mango In Light Syrup, Sugar, Water.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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