Blueberries In Light Syrup — Nutrition Facts & Ingredients
Per serving (0.5 cup, 136 g): 120 calories. Per 100 g: 88 calories, 0.7 g protein, 0 g fat.
Nutrition Facts
Serving size0.5 cup (136g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Lemon Juice, Non-gmo Cane Sugar, Premium Northwest Blueberries, Water
Frequently asked questions
How many calories are in Blueberries In Light Syrup?
Per 100 g of Blueberries In Light Syrup there are 88 calories.
How much protein is in Blueberries In Light Syrup?
Per 100 g of Blueberries In Light Syrup there are 0.74 g protein.
How many carbohydrates are in Blueberries In Light Syrup?
Per 100 g of Blueberries In Light Syrup there are 23.53 g carbohydrates. Of which 19.85 g sugars.
How much sugar is in Blueberries In Light Syrup?
Per 100 g of Blueberries In Light Syrup there are 19.85 g sugars.
How much sodium (salt) is in Blueberries In Light Syrup?
Per 100 g of Blueberries In Light Syrup there are 4.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Blueberries In Light Syrup?
Per 100 g of Blueberries In Light Syrup there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Blueberries In Light Syrup?
The main ingredients in Blueberries In Light Syrup are: Lemon Juice, Non-gmo Cane Sugar, Premium Northwest Blueberries, Water.
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