ANDY ROO'S

Cajun Garlic Seasoning — Nutrition Facts & Ingredients

UPC 769714605016 Manufacturer: Andy Roo's Cajun Ent. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.25 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 110mg 5%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars0 g
Fat0 g
Sodium11000 mg

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Ingredients

Black Pepper, Cayenne Pepper & Other Spices, Dehydrated Bell Peppers, Dehydrated Garlic, Onion, Paprika, Salt, Sugar

Frequently asked questions

How many calories are in Cajun Garlic Seasoning?

Per 100 g of Cajun Garlic Seasoning there are 0 calories.

How much protein is in Cajun Garlic Seasoning?

Per 100 g of Cajun Garlic Seasoning there are 0.0 g protein.

How many carbohydrates are in Cajun Garlic Seasoning?

Per 100 g of Cajun Garlic Seasoning there are 100.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cajun Garlic Seasoning?

Per 100 g of Cajun Garlic Seasoning there are 0.0 g sugars.

How much sodium (salt) is in Cajun Garlic Seasoning?

Per 100 g of Cajun Garlic Seasoning there are 11000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Cajun Garlic Seasoning?

The main ingredients in Cajun Garlic Seasoning are: Black Pepper, Cayenne Pepper & Other Spices, Dehydrated Bell Peppers, Dehydrated Garlic, Onion.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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