RALEY'S

100% Whole Grain Pasta — Nutrition Facts & Ingredients

UPC 46567016610 Manufacturer: Raley's Pasta by Shape & Type Updated Sep 27, 2026

Calories
180per serving
Protein
16.1 gper 100 g
Carbs
69.6 gper 100 g
Fat
2.7 gper 100 g

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Per serving (0.75 cup, 56 g): 180 calories. Per 100 g: 321 calories, 16.1 g protein, 2.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.75 cup (56g)

Amount per servingCalories
180
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 39.0g 14%
Dietary Fiber 5.0g 18%
Total Sugars 2.0g
Protein 9.0g
Calcium 20.2mg 2%
Iron 1.8mg 10%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein16.1 g
Carbohydrates69.6 g
Sugars3.6 g
Dietary fiber8.9 g
Net carbs (carbohydrates minus fiber)60.7g
Fat2.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium36 mg
Potassium429 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy 100% Whole Grain Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Durum Whole Wheat Flour

Frequently asked questions

How many calories are in 100% Whole Grain Pasta?

Per 100 g of 100% Whole Grain Pasta there are 321 calories.

How much protein is in 100% Whole Grain Pasta?

Per 100 g of 100% Whole Grain Pasta there are 16.07 g protein.

How many carbohydrates are in 100% Whole Grain Pasta?

Per 100 g of 100% Whole Grain Pasta there are 69.64 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in 100% Whole Grain Pasta?

Per 100 g of 100% Whole Grain Pasta there are 3.57 g sugars.

How much sodium (salt) is in 100% Whole Grain Pasta?

Per 100 g of 100% Whole Grain Pasta there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Whole Grain Pasta?

Per 100 g of 100% Whole Grain Pasta there are 8.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Whole Grain Pasta?

The main ingredients in 100% Whole Grain Pasta are: Durum Whole Wheat Flour.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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