FRED'S

Sweetener Stevia Extract — Nutrition Facts & Ingredients

UPC 84579122301 Manufacturer: Fred's, Inc. Granulated, Brown & Powdered Sugar Updated Sep 27, 2026

Per serving (1 PACKET, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACKET (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars100 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Sodium0 mg

Where to buy

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Ingredients

Dextrose, Rebiana

Frequently asked questions

How many calories are in Sweetener Stevia Extract?

Per 100 g of Sweetener Stevia Extract there are 0 calories.

How much protein is in Sweetener Stevia Extract?

Per 100 g of Sweetener Stevia Extract there are 0.0 g protein.

How many carbohydrates are in Sweetener Stevia Extract?

Per 100 g of Sweetener Stevia Extract there are 100.0 g carbohydrates. Of which 100.0 g sugars.

How much sugar is in Sweetener Stevia Extract?

Per 100 g of Sweetener Stevia Extract there are 100.0 g sugars.

How much sodium (salt) is in Sweetener Stevia Extract?

Per 100 g of Sweetener Stevia Extract there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sweetener Stevia Extract?

The main ingredients in Sweetener Stevia Extract are: Dextrose, Rebiana.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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