Non-Dairy Coffee Creamer, French Vanilla — Nutrition Facts & Ingredients
- Calories
- 50per serving
- Protein
- 0 gper 100 g
- Carbs
- 81.8 gper 100 g
- Fat
- 18.2 gper 100 g
Where to buy
Per serving (3 tsp, 11 g): 50 calories. Per 100 g: 455 calories, 0 g protein, 18.2 g fat.
Nutrition Facts
Serving size3 tsp (11g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Non-Dairy Coffee Creamer, French Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Milk Derivative, Corn Syrup Solids, Dipotassium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavor, Partially Hydrogenated Palm Oil, Silicon Dioxide, Sodium Caseinate, Soy Lecithin, Sugar
Frequently asked questions
How many calories are in Non-Dairy Coffee Creamer, French Vanilla?
Per 100 g of Non-Dairy Coffee Creamer, French Vanilla there are 455 calories.
How much protein is in Non-Dairy Coffee Creamer, French Vanilla?
Per 100 g of Non-Dairy Coffee Creamer, French Vanilla there are 0.0 g protein.
How many carbohydrates are in Non-Dairy Coffee Creamer, French Vanilla?
Per 100 g of Non-Dairy Coffee Creamer, French Vanilla there are 81.82 g carbohydrates. Of which 63.64 g sugars.
How much sugar is in Non-Dairy Coffee Creamer, French Vanilla?
Per 100 g of Non-Dairy Coffee Creamer, French Vanilla there are 63.64 g sugars.
How much sodium (salt) is in Non-Dairy Coffee Creamer, French Vanilla?
Per 100 g of Non-Dairy Coffee Creamer, French Vanilla there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Non-Dairy Coffee Creamer, French Vanilla?
The main ingredients in Non-Dairy Coffee Creamer, French Vanilla are: A Milk Derivative, Corn Syrup Solids, Dipotassium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavor.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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