Bacalao Salt Fish — Nutrition Facts & Ingredients
Per serving (2 OZ, 56 g): 60 calories. Per 100 g: 107 calories, 26.8 g protein, 0.9 g fat.
Nutrition Facts
Serving size2 OZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Bacalao Salt Fish?
Per 100 g of Bacalao Salt Fish there are 107 calories.
How much protein is in Bacalao Salt Fish?
Per 100 g of Bacalao Salt Fish there are 26.79 g protein.
How many carbohydrates are in Bacalao Salt Fish?
Per 100 g of Bacalao Salt Fish there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Bacalao Salt Fish?
Per 100 g of Bacalao Salt Fish there are 0.0 g sugars.
How much sodium (salt) is in Bacalao Salt Fish?
Per 100 g of Bacalao Salt Fish there are 6643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacalao Salt Fish?
Per 100 g of Bacalao Salt Fish there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacalao Salt Fish?
The main ingredients in Bacalao Salt Fish are: Cod, Salt.
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