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Washington Apple Butter — Nutrition Facts & Ingredients

UPC 85239040348 Manufacturer: Target Stores Other Condiments Updated Sep 27, 2026

Per serving (1 Tbsp, 17 g): 35 calories. Per 100 g: 206 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
35
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10.0mg 0%
Total Carbohydrate 8g 3%
Total Sugars 8g
Includes 6.0g Added Sugars 12%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

206 calories in 100 g
Protein0 g
Carbohydrates47.1 g
Sugars47.1 g
Added sugars35.3 g
Fat0 g
Sodium59 mg

Where to buy

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Ingredients

Apple Puree, Cane Sugar, Citric Acid, Corn Syrup, Salt, Spices

Frequently asked questions

How many calories are in Washington Apple Butter?

Per 100 g of Washington Apple Butter there are 206 calories.

How much protein is in Washington Apple Butter?

Per 100 g of Washington Apple Butter there are 0.0 g protein.

How many carbohydrates are in Washington Apple Butter?

Per 100 g of Washington Apple Butter there are 47.06 g carbohydrates. Of which 47.06 g sugars.

How much sugar is in Washington Apple Butter?

Per 100 g of Washington Apple Butter there are 47.06 g sugars.

How much sodium (salt) is in Washington Apple Butter?

Per 100 g of Washington Apple Butter there are 59.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Washington Apple Butter?

The main ingredients in Washington Apple Butter are: Apple Puree, Cane Sugar, Citric Acid, Corn Syrup, Salt.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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