PHILIPPINE BRAND

Dried Green Mangoes — Nutrition Facts & Ingredients

UPC 716221052444 Manufacturer: Profood International Corp. Wholesome Snacks Updated Sep 27, 2026

Per serving (20 GRM, 20 g): 75 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size20 GRM (20g)

Amount per servingCalories
75
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Total Sugars 4g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein0 g
Carbohydrates95 g
Sugars20 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)90.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium25 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C30 mg

Where to buy

Search on Amazon for Dried Green Mangoes

Prices and availability are set by the retailer.

Ingredients

As Preservative, Green Mango, Sodium Metabisulfite, Sugar

Frequently asked questions

How many calories are in Dried Green Mangoes?

Per 100 g of Dried Green Mangoes there are 375 calories.

How much protein is in Dried Green Mangoes?

Per 100 g of Dried Green Mangoes there are 0.0 g protein.

How many carbohydrates are in Dried Green Mangoes?

Per 100 g of Dried Green Mangoes there are 95.0 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Dried Green Mangoes?

Per 100 g of Dried Green Mangoes there are 20.0 g sugars.

How much sodium (salt) is in Dried Green Mangoes?

Per 100 g of Dried Green Mangoes there are 25.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dried Green Mangoes?

Per 100 g of Dried Green Mangoes there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dried Green Mangoes?

The main ingredients in Dried Green Mangoes are: As Preservative, Green Mango, Sodium Metabisulfite, Sugar.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

3
Processed
4 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Profood International Corp.

Nutrition facts for other products from Profood International Corp.:

All Profood International Corp. products →