KROGER

Mandarin Oranges In Light Syrup — Nutrition Facts & Ingredients

UPC 11110030436 Manufacturer: The Kroger Co. Canned Fruit Updated Sep 27, 2026

Calories
80per serving
Protein
0 gper 100 g
Carbs
16.8 gper 100 g
Fat
0.4 gper 100 g

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Per serving (1 UNIT, 113 g): 80 calories. Per 100 g: 71 calories, 0 g protein, 0.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 UNIT (113g)

Amount per servingCalories
80
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 14.7mg 1%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 18.0g
Includes 9.0g Added Sugars 18%
Protein 0g
Vitamin D 0mcg 0%
Calcium 90.4mg 7%
Iron 1.2mg 7%
Potassium 470mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein0 g
Carbohydrates16.8 g
Sugars15.9 g
Added sugars8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)16.8g
Fat0.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium13 mg
Calcium80 mg
Potassium416 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Mandarin Oranges In Light Syrup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Citric Acid, Mandarin Oranges, Sugar, Water

Frequently asked questions

How many calories are in Mandarin Oranges In Light Syrup?

Per 100 g of Mandarin Oranges In Light Syrup there are 71 calories.

How much protein is in Mandarin Oranges In Light Syrup?

Per 100 g of Mandarin Oranges In Light Syrup there are 0.0 g protein.

How many carbohydrates are in Mandarin Oranges In Light Syrup?

Per 100 g of Mandarin Oranges In Light Syrup there are 16.81 g carbohydrates. Of which 15.93 g sugars.

How much sugar is in Mandarin Oranges In Light Syrup?

Per 100 g of Mandarin Oranges In Light Syrup there are 15.93 g sugars.

How much sodium (salt) is in Mandarin Oranges In Light Syrup?

Per 100 g of Mandarin Oranges In Light Syrup there are 13.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mandarin Oranges In Light Syrup?

Per 100 g of Mandarin Oranges In Light Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mandarin Oranges In Light Syrup?

The main ingredients in Mandarin Oranges In Light Syrup are: Ascorbic Acid, Citric Acid, Mandarin Oranges, Sugar, Water.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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