KNORR

Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable

UPC 48001010772 Manufacturer: Unilever Bestfoods North America Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Calories
10per serving
Protein
0 gper 100 g
Carbs
83.3 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 tsp, 2.4 g): 10 calories. Per 100 g: 417 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (2.4g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

417 calories in 100 g
Protein0 g
Carbohydrates83.3 g
Fat0 g
Sodium0 mg

Where to buy Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Black Peppercorns, Brown Sugar, Dried Gochugaru Chili Flakes, Garlic, Ginger, Orange Peel, Red Chili Pepper, Sesame Seeds, Sulfites

Frequently asked questions

How many calories are in Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable?

Per 100 g of Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable there are 417 calories.

How much protein is in Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable?

Per 100 g of Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable there are 0.0 g protein.

How many carbohydrates are in Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable?

Per 100 g of Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable there are 83.33 g carbohydrates.

How much sodium (salt) is in Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable?

Per 100 g of Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable?

The main ingredients in Korean BBQ Meat & Vegetable Seasoning, Korean BBQ Meat & Vegetable are: Black Peppercorns, Brown Sugar, Dried Gochugaru Chili Flakes, Garlic, Ginger.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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