GAYTAN FOODS

Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin

UPC 71936502081 Manufacturer: Gaytan Foods Other Snacks Updated Sep 27, 2026

Per serving (1/2 ONZ, 14 g): 80 calories. Per 100 g: 571 calories, 50 g protein, 42.9 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 ONZ (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein50 g
Carbohydrates0 g
Fat42.9 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol107 mg
Sodium1857 mg

Where to buy Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin

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Ingredients

Fried Out Pork Fat With Attached Skin, Salt

Frequently asked questions

How many calories are in Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin?

Per 100 g of Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin there are 571 calories.

How much protein is in Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin?

Per 100 g of Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin there are 50.0 g protein.

How many carbohydrates are in Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin?

Per 100 g of Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin there are 0.0 g carbohydrates.

How much sodium (salt) is in Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin?

Per 100 g of Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin there are 1857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin?

The main ingredients in Pork Cracklin Flavor Curls Double-Cooked Chicharrones, Pork Cracklin are: Fried Out Pork Fat With Attached Skin, Salt.

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Level of processing

1
Unprocessed
2 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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