EL LAREDO

Mango Fresh Slices — Nutrition Facts & Ingredients

UPC 94926034348 Manufacturer: Laredo Spices and Herbs Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (3 slices, 44 g): 160 calories. Per 100 g: 364 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 slices (44g)

Amount per servingCalories
160
% Daily Value*
Total Fat 0g 0%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25.1mg 1%
Total Carbohydrate 5.0g 2%
Dietary Fiber 2.0g 7%
Protein 0g
Calcium 40.0mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

364 calories in 100 g
Protein0 g
Carbohydrates11.4 g
Dietary fiber4.5 g
Net carbs (carbohydrates minus fiber)6.9g
Fat0 g
Saturated fat3.4 g
Trans fat0 g
Cholesterol0 mg
Sodium57 mg
Calcium91 mg
Iron0.8 mg
Vitamin A0 mcg
Vitamin C2.7 mg

Where to buy

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Ingredients

Mango

Frequently asked questions

How many calories are in Mango Fresh Slices?

Per 100 g of Mango Fresh Slices there are 364 calories.

How much protein is in Mango Fresh Slices?

Per 100 g of Mango Fresh Slices there are 0.0 g protein.

How many carbohydrates are in Mango Fresh Slices?

Per 100 g of Mango Fresh Slices there are 11.36 g carbohydrates.

How much sodium (salt) is in Mango Fresh Slices?

Per 100 g of Mango Fresh Slices there are 57.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mango Fresh Slices?

Per 100 g of Mango Fresh Slices there are 4.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mango Fresh Slices?

The main ingredients in Mango Fresh Slices are: Mango.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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