SPICE ISLANDS

Spice Islands, Gourmet Blends, Curry Powder, Spicy — Nutrition Facts & Ingredients

UPC 4030919 Manufacturer: ACH Food Companies, Inc. Herbs & Spices Updated Sep 27, 2026

Per serving (0.25 tsp, 0.8 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (0.8g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 100mg 4%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium12500 mg

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Ingredients

Autolyzed Yeast Extract, Chili Pepper And Other Spices, Dehydrated Garlic, Dehydrated Jalapeno Pepper, Dehydrated Onion, Paprika, Red Pepper, Salt, Turmeric

Frequently asked questions

How many calories are in Spice Islands, Gourmet Blends, Curry Powder, Spicy?

Per 100 g of Spice Islands, Gourmet Blends, Curry Powder, Spicy there are 0 calories.

How much protein is in Spice Islands, Gourmet Blends, Curry Powder, Spicy?

Per 100 g of Spice Islands, Gourmet Blends, Curry Powder, Spicy there are 0.0 g protein.

How many carbohydrates are in Spice Islands, Gourmet Blends, Curry Powder, Spicy?

Per 100 g of Spice Islands, Gourmet Blends, Curry Powder, Spicy there are 0.0 g carbohydrates.

How much sodium (salt) is in Spice Islands, Gourmet Blends, Curry Powder, Spicy?

Per 100 g of Spice Islands, Gourmet Blends, Curry Powder, Spicy there are 12500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Spice Islands, Gourmet Blends, Curry Powder, Spicy?

The main ingredients in Spice Islands, Gourmet Blends, Curry Powder, Spicy are: Autolyzed Yeast Extract, Chili Pepper And Other Spices, Dehydrated Garlic, Dehydrated Jalapeno Pepper, Dehydrated Onion.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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