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Soursop Fruit Pulp — Nutrition Facts & Ingredients

UPC 865797000400 Manufacturer: FRUEXCOL LTDA Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 cup, 140 g): 70 calories. Per 100 g: 50 calories, 0.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (140g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 5.6mg 0%

Total Carbohydrate 15.0g 5%

Dietary Fiber 0g 0%

Total Sugars 10.0g

Protein 1.0g

Calcium 40.6mg 3%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

50 calories in 100 g

Protein0.7 g

Carbohydrates10.7 g

Sugars7.1 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)10.7g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium4 mg

Calcium29 mg

Iron0.3 mg

Vitamin A0 mcg

Vitamin C20.6 mg

Where to buy

Search on Amazon for Soursop Fruit Pulp

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, E202, E300, Preservative Potassium Sorbate, Soursop Fresh Fruit

Frequently asked questions

How many calories are in Soursop Fruit Pulp?

Per 100 g of Soursop Fruit Pulp there are 50 calories.

How much protein is in Soursop Fruit Pulp?

Per 100 g of Soursop Fruit Pulp there are 0.71 g protein.

How many carbohydrates are in Soursop Fruit Pulp?

Per 100 g of Soursop Fruit Pulp there are 10.71 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Soursop Fruit Pulp?

Per 100 g of Soursop Fruit Pulp there are 7.14 g sugars.

How much sodium (salt) is in Soursop Fruit Pulp?

Per 100 g of Soursop Fruit Pulp there are 4.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soursop Fruit Pulp?

Per 100 g of Soursop Fruit Pulp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soursop Fruit Pulp?

The main ingredients in Soursop Fruit Pulp are: Ascorbic Acid, E202, E300, Preservative Potassium Sorbate, Soursop Fresh Fruit.

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Level of processing

Processed

5 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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