Extra Large California Ripe Pitted Olives — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 0 gper 100 g
- Carbs
- 7.1 gper 100 g
- Fat
- 17.9 gper 100 g
Where to buy
Per serving (3 OLIVES, 14 g): 25 calories. Per 100 g: 179 calories, 0 g protein, 17.9 g fat.
Nutrition Facts
Serving size3 OLIVES (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Extra Large California Ripe Pitted Olives
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ripe Olives, Sea Salt And Ferrous Gluconate, To Stabilize Color, Water
Frequently asked questions
How many calories are in Extra Large California Ripe Pitted Olives?
Per 100 g of Extra Large California Ripe Pitted Olives there are 179 calories.
How much protein is in Extra Large California Ripe Pitted Olives?
Per 100 g of Extra Large California Ripe Pitted Olives there are 0.0 g protein.
How many carbohydrates are in Extra Large California Ripe Pitted Olives?
Per 100 g of Extra Large California Ripe Pitted Olives there are 7.14 g carbohydrates.
How much sodium (salt) is in Extra Large California Ripe Pitted Olives?
Per 100 g of Extra Large California Ripe Pitted Olives there are 786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Extra Large California Ripe Pitted Olives?
The main ingredients in Extra Large California Ripe Pitted Olives are: Ripe Olives, Sea Salt And Ferrous Gluconate, To Stabilize Color, Water.
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