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Plat-Based Pasta, Red Lentil Spaghetti — Nutrition Facts & Ingredients

UPC 711535515289 Manufacturer: Star Markets Co. Pasta by Shape & Type Updated Sep 27, 2026

Plat-Based Pasta, Red Lentil Spaghetti
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
200per serving
Protein
23.2 gper 100 g
Carbs
58.9 gper 100 g
Fat
1.8 gper 100 g

Where to buy

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Per serving (2 oz dry, 56 g): 200 calories. Per 100 g: 357 calories, 23.2 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 oz dry (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 33.0g 12%
Dietary Fiber 5.0g 18%
Total Sugars 1.0g
Protein 13.0g
Vitamin D 0mcg 0%
Iron 4.0mg 22%
Potassium 379mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein23.2 g
Carbohydrates58.9 g
Sugars1.8 g
Dietary fiber8.9 g
Net carbs (carbohydrates minus fiber)50.0g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Potassium677 mg
Iron7.1 mg
Vitamin D0 mcg

Where to buy Plat-Based Pasta, Red Lentil Spaghetti

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Red Lentil Flour

Frequently asked questions

How many calories are in Plat-Based Pasta, Red Lentil Spaghetti?

Per 100 g of Plat-Based Pasta, Red Lentil Spaghetti there are 357 calories.

How much protein is in Plat-Based Pasta, Red Lentil Spaghetti?

Per 100 g of Plat-Based Pasta, Red Lentil Spaghetti there are 23.21 g protein.

How many carbohydrates are in Plat-Based Pasta, Red Lentil Spaghetti?

Per 100 g of Plat-Based Pasta, Red Lentil Spaghetti there are 58.93 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Plat-Based Pasta, Red Lentil Spaghetti?

Per 100 g of Plat-Based Pasta, Red Lentil Spaghetti there are 1.79 g sugars.

How much sodium (salt) is in Plat-Based Pasta, Red Lentil Spaghetti?

Per 100 g of Plat-Based Pasta, Red Lentil Spaghetti there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plat-Based Pasta, Red Lentil Spaghetti?

Per 100 g of Plat-Based Pasta, Red Lentil Spaghetti there are 8.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plat-Based Pasta, Red Lentil Spaghetti?

The main ingredients in Plat-Based Pasta, Red Lentil Spaghetti are: Red Lentil Flour.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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