TUSCAN DAIRY FARMS

Fresh Light Cream — Nutrition Facts & Ingredients

UPC 70600000601 Manufacturer: Johanna Dairies, Inc. Cream Updated Sep 27, 2026

Fresh Light Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tbsp, 15 ml): 30 calories. Per 100 ml: 200 calories, 0 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size1 tbsp (15ml)

Amount per servingCalories
30
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Trans Fat --
Cholesterol 10.1mg 3%
Sodium 15mg 1%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

200 calories in 100 ml
Protein0 g
Carbohydrates6.7 g
Sugars6.7 g
Fat20 g
Saturated fat10 g
Cholesterol67 mg
Sodium100 mg
Calcium0 mg
Potassium133 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Cream, Disodium Phosphate, Milk, Sodium Citrate

Frequently asked questions

How many calories are in Fresh Light Cream?

Per 100 g of Fresh Light Cream there are 200 calories.

How much protein is in Fresh Light Cream?

Per 100 g of Fresh Light Cream there are 0.0 g protein.

How many carbohydrates are in Fresh Light Cream?

Per 100 g of Fresh Light Cream there are 6.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Fresh Light Cream?

Per 100 g of Fresh Light Cream there are 6.67 g sugars.

How much sodium (salt) is in Fresh Light Cream?

Per 100 g of Fresh Light Cream there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Fresh Light Cream?

The main ingredients in Fresh Light Cream are: Cream, Disodium Phosphate, Milk, Sodium Citrate.

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Level of processing

3
Processed
4 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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